We woke up bright and early (still on Utah time) on our second day and conveniently caught the sunrise. After a quick breakfast of chocolate-banana croissants and local coffee from Haole Girl Island Sweets, we decided to explore the island a bit. Kauai has one main road and if you go the the very end of it on the Napali coast, you are rewarded with a wonderful beach called Ke’e beach. This is also where the trailhead is to hike the Napali coast (we will do that later in the week). After some great snorkeling, swimming, and relaxing, we took a leisurely drive back with a pit stop at Sushi Girl Kauai for the ono poke (so far, the majority of our meals have contained some form of raw fish…). We finished the night with ahi wraps from the Kilauea Fish Market and Mai Tais at the Trees Lounge. So far, the food, drinks, and sights have been amazing.
